gf = Gluten Free available. For those with sensitivity, please note that our foods are prepared in the same kitchen as gluten-containing foods; please specify needs with your server.
v = Vegan available
* = Items may be served raw or undercooked based on your instruction. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
*= The following major food allergens are used as ingredients: Milk, Egg, Fish, Crustacean Shellfish, Tree Nuts, Peanuts, Wheat, Soy, and Sesame. Please notify staff for more information about these ingredients.
